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Whole Wheat Banana Chocolate Chip Muffins Recipe

in Breakfast, Recipes on 10/19/12

This Whole Wheat Banana Chocolate Chip Muffin recipe is a must have in any kitchen. They are healthy, filling, and start any morning off right – plus they make a great dessert. We’re going to share this super easy recipe with you today.

This super easy muffin recipe can be a dessert, breakfast or even a snack.  It's versatile and chocolate - who could ask for more?!  Click through NOW to get the recipe...

Bananas can often be found on markdown in the produce department. I never hesitate to buy the marked down bananas since they are perfect for muffins, smoothies or freezing for future use! These muffins are loaded with protein and fiber for a healthy breakfast or snack!

Whole Wheat Banana Chocolate Chip Muffins Recipe

Ingredients

  • 15 ounces canned peach halves with juice, drained
  • 5 ripe bananas
  • 6 egg whites
  • 1/3 cup canola oil or extra-virgin olive oil
  • ¾ cup granulated sugar
  • ¾ cup brown sugar (For low carb use Splenda or Sugar Twin brown sugar)
  • ½ cup plain nonfat yogurt
  • 1 cup whole wheat flour
  • 1 cup toasted wheat germ
  • 1 cup ground flaxseed
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 3 ounces semisweet mini chocolate chips

Instructions

  • Preheat oven to 350 degrees F. Coat 24 muffin cups with nonstick cooking spray.
  • Puree peaches and bananas in a food processor.
  • Place pureed fruits, egg whites, oil, sugar, brown sugar, and yogurt in a mixing bowl. Beat with electric beaters or by hand until smooth.
  • In a separate bowl, mix flour, wheat germ, flaxseed, baking soda, baking powder, and salt.
  • Pour dry ingredients into wet ingredients and beat just until well blended.
  • Fold in chocolate chips.
  • Divide batter among muffin cups.
  • Bake for 20 to 25 minutes, or until a knife inserted in the middle comes out clean.

Tips

Makes 24 muffins that freeze well & are loaded in protein (5g) & fiber (2.8g) for a healthy breakfast or a pick-up & go snack!

You can substitute other fruit for the peaches. Try canned mandarin oranges if you don’t have peaches on hand!

This super easy muffin recipe can be a dessert, breakfast or even a snack.  It's versatile and chocolate - who could ask for more?!  Click through NOW to get the recipe...

Renae is a married working mom of two boys. She is the author of How to Have it All and writes about Kroger Deals, Easy Recipes, Life With Boys and so much more. Join her as she journey’s through motherhood juggling work, raising kids and saving money.

Dian1

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Welcome to GSFF! I’m Dian, a wife of over 20 years, Mom to 4 grown kids… Read more about Dian, Shopping, Finance, & Family

Dian is a mom of four grown children, Nana to 6 beautiful grands, wife to an amazing husband, social influencer, and blogger. I love all things gardening, saving money, tips & tricks to make life easier, ANY cool new gadget, and feeding my Reality TV addiction (it's real y'all, you have no idea!) Dian has been featured in person, in print, and on sites like Huff Post, CBSNews, Blog Talk Radio, NBC DFW, Babble, Woman's Day, All You Magazine, Super Market News, Clark, & Pinner's Conferences. Want to know more? Check out the full bio here!

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